Friday, May 11, 2012

Three Year Blogiversary Week #2 Giveaway: Ingredients to Make Peachy Oolong Iced Tea

If you didn't read the week #1 post then here is the information you missed:

This month marks The Vegan Kitchen's third blogiversary! I've been posting recipes here for three whole years and I want to celebrate by saying thank you to my readers with giveaways and special recipes throughout May. I have a new giveaway to post each Friday through the 18th and then, if certain goals are met, I will have one final (even bigger) blogiversary giveaway on the last Friday of the month. The goals for that final giveaway are to reach 3,000 Facebook "likes" (1,000 for each year), 7,500 Twitter followers (2,500 for each year), and 300 email subscriptions (100 for each year). If you want that extra giveaway make sure you like, follow, and subscribe and let others know why they should too!

This week's giveaway is all the ingredients you need to make my Peachy Oolong Iced Tea, except for water and, if you want to make the syrup, frozen peaches. I've been drinking this almost daily since Spring weather arrived so why not join in? Enter below to win a box of peach tea, a box of oolong tea, and a 2 lb bag of vegan/organic sugar so you can make your own delicious iced tea!

Florida Crystals vegan/organic sugar, Triple Leaf Tea oolong tea, and Celestial Seasonings country peach passion tea

a Rafflecopter giveaway


  1. I just had some Peach Iced tea the other day, it's helping ease the transition from soda for me.

  2. My favourite vegan ingredient is the sugar crystals!